Desserts
Dessert Wines
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Morlet
“Billet Doux”, 13’ Late Harvest, California
Glass $19
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Royal Tokai Aszu
“Red Label”, 5 Puttonyos, Hungary 16’
Glass $13
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Far Niente
“Dolce Liquid Gold”, 17’
Glass $19
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Mousse & Fils
Ratafia, Champagne, NV
Glass $14
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Fonseca
“Vintage Port”, Portugal 94’
Glass $30
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W&J Graham’s 20yr Tawny
Portugal
Glass $12
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Ramos Pinto
“Vintage Porto”, Portugal 97’
Glass $17
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Churchill’s
Late Bottle Vintage Porto, – 19’
Glass $9
Dessert
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Donuts
Fresh donut holes, cinnamon, powdered sugar, vanilla ice-cream
$10
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Chocolate Lava Cake
Warm dark chocolate cake, vanilla ice-cream, strawberry coulis
$10
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Lime Tartlet
Lime curd, graham cracker crust, streusel, whipped cream
$10
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Crème Brûlée
Egg custard, caramelized sugar, raspberry coulis, chocolate twill
$10
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White Chocolate Bread Pudding
Brioche bread, white chocolate, vanilla ice- cream
$10